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Kitchen Blues
Monday, October 12, 2009
Lasagna Ideas
vegetarian "white" lasagnas with bechamel, ricotta, parmesan, garlic, herbs and whatever veggies are in season. My favorites are spinach; zucchini and fresh oregano, marjoram, and a little basil; or eggplant, fresh tomato, basil and sage.
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Whole Food Market's Morning Glory Muffins
Stir Fry Sauces
Avocado Wasabi Sauce
Onigiri balls and Sushi Rice Vinegar
Vegetarian Hand Rolled Sushi (Temaki)
Basic Miso Soup
Instant Miso Soup on Go
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Lasagna Ideas
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Sauté of chickpea, butternut squash and chard, ser...
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